Heat the oil in a large saucepan on medium heat. Add onion and saute for 5 mins or until softened. Add garlic and saute for 1 min or until fragrant. Add the bouillon cubes and 3 cups water and bring ...
Heat the oil in a saucepan and cook the onions until golden brown. Add the flour, wine and stock, stirring. Bring to a boil and simmer for 10 mins.Add the cream, marjoram, mustard and 2/3 cup of the ...
Heat oil in a large saucepan over moderate heat. Cook onion and garlic, stirring, for 5 mins or until soft. Stir in cumin and cook, stirring, for 30 seconds or until fragrant. Add carrot and cook, s ...
Preheat the oven to 375\u00b0F. Line a baking pan with parchment paper. Place fish, in a single layer, on prepared pan.Combine miso, 1 1/2 tbsp mirin, garlic, ginger and onion in a small bowl. Sprea ...
Preheat the oven to 350F. Grease and base-line an 8 inch round cake pan. Mix together the oil, eggs and orange juice.Place the soft brown sugar, flour and baking powder in a bowl. Pour in the egg mi ...
Place the mixed beans in a medium saucepan and cover with 2 inches of cold water. Bring to a boil on medium-low heat. Boil for 5 mins, then drain. Transfer the beans to a 4 1/2-quart slow cooker.Hea ...
Sprinkle eggplant with 2 tsp salt. Let stand for 10 mins. Rinse then drain on paper towels.Heat oil in a large frying pan over medium heat. Cook mustard seeds, stirring, until they begin to pop. Add ...
Preheat the oven to 400\u00b0F. Coat a large baking dish with cooking spray. Cook the tortellini according to the package directions until just tender. Drain. Cook the broccoli in a saucepan of boil ...
Heat oil in a pan and saute the mushrooms and ham. Set aside some ham and mushrooms for garnish and pour in 2 cups cold water and cream of mushroom soup. Bring to a boil and simmer for 5 mins, addin ...
Preheat broiler. Broil haloumi for 5 mins, turning once. Keep warm.Cook pasta in boiling salted water until al dente. Drain, reserving 2 tbsp cooking water. Return pasta to saucepan.Meanwhile, cover ...