Fried Squash - cooking recipe

Ingredients

1/4 c. corn meal
1/4 c. flour
1/2 tsp. salt
1/2 tsp. pepper
1/2 c. buttermilk
yellow or green squash, thinly sliced

Preparation

Combine corn meal, flour, salt and pepper.
Dip sliced squash in buttermilk, then roll in corn meal mixture.
Fry in deep fryer until done.