2 oiled or foil-lined muffin tins.
Bake for 20
Spray a frying pan or skillet with the cooking spray.
Turn the stove on high.
When the oil gets hot crack the egg but only cook the egg white.
Take one slice of ham and put it in the pan.
When they are finish cooking open up the English muffin and put the egg in then the ham then take the cheese slice and put it on top of the ham and close the muffin.
Put in in the microwave for 10 sec. or when the cheese melts!
Enjoy.
r spray your muffin pan if you
Blend flour, sugar, baking powder and salt.
In another bowl, whip the egg substitute until foamy.
Add and blend the creamer and oil. Add flour mixture and mix until just blended.
Fold in blueberries and cereal.
Pour into lined muffin cups to 2/3 full. Bake in preheated oven for 25 to 30 minutes. Cool on wire rack.
00b0F. Grease a 12-cup muffin pan.
Sift the flour
ith a pot of good English Breakfast tea.
Optional Extras.
preferably with a cup of English Breakfast tea.
Bon Appetite! :).
Saute beef and onion in the hot fat in a heavy skillet.
Stir in the consomme, parsley, salt, pepper and A.1. Worcestershire sauce.
Spread the mixture in a casserole of a size that will leave at least an inch of space at the top.
Make your favorite muffin recipe or use a corn muffin mix.
Spoon it carefully on top of the casserole, smoothing with a knife.
Bake 25 minutes at 350\u00b0. Serves 5 to 6. Serve with fluffy mashed potatoes and buttered broccoli.
ach egg in a silicon muffin tin and bake them. OR
br>Toast each half of English muffin, then butter or spread with
he Old English cheese across the top of each muffin half. Place
ide.
Assemble the sandwich -- English muffin bottom, egg (folded to fit
Lightly butter and toast English muffin halves.
Saute in butter, the onions, green peppers and mushrooms until softened.
Add the beaten eggs and scramble.
Place muffin halves on cookie sheet.
Top each muffin half with a slice of Canadian bacon.
Mound some of the egg mixture on the bacon and then place a tablespoon of mushroom soup on top.
Add grated cheese on top of the soup and heat under the broiler until the cheese is melted.
In a bowl, beat the eggs, milk and two-thirds of the chives. Season with salt and black pepper.
Heat the oil in a frying pan and fry the bacon until crispy. Remove from the pan and drain on kitchen towels. Pour the eggs into the pan and scramble.
Toast the English muffins until lightly browned. Spread with the butter. Place the lettuce leaves on the bottom halves of the muffins, then top with the bacon, eggs and tomatoes. Sprinkle with the remaining chives and top with the upper halves of the rolls.
Preheat oven (or toaster oven) to 400 degrees; toast muffin directly on oven rack. Transfer to a rimmed baking sheet (or toaster-oven tray) and spread with the 1/2 tablespoon butter.
Layer bottom half with the 2 slices Canadian bacon, the cheese and the tomato, sprinkle with salt and pepper.
Return to oven; bake until cheese has melted, about 5 minutes; top with other half of muffin half, Enjoy.
gg is cooking, toast the English Muffin.
When the eggs are
Toast the English muffin in your toaster. In a
Whisk together egg, milk, a pinch of salt, and a few grinds of pepper.
Spray a 4-oz. ramekin with cooking spray. Pour egg mixture into ramekin, microwave on high until done; about 1 minute 30 seconds.
Split one English muffin and toast both sides. Add cooked egg to one side of the English muffin and top with a slice of cheese.
Top with other desired ingredients. Top with other half of English muffin. Serve.
Fry egg and bacon at same time.
Allow yolk to harden a little.
Toast English muffin while egg and bacon are frying. When done toasting, place a piece of cheese on each piece.
This will allow cheese to melt.
Egg and bacon should be done.
Place on English muffin.
Serves one person.
Preheat the oven to 400\u00b0F. Line a baking pan with foil.
Spread each English muffin half with barbecue sauce. Arrange tomato slices around the edge of each half. Break an egg into the center and sprinkle evenly with mozzarella cheese. Season to taste.
Bake for 10-15 mins until egg white is set.
Meanwhile, heat a medium skillet on high heat. Cook bacon for 1-2 mins each side until crispy. Top pizzas with bacon and season to taste. Serve with arugula leaves.