1-Minute Breakfast Sandwich - cooking recipe

Ingredients

1 large egg
1 tablespoon milk
salt
pepper
cooking spray
1 English muffin
1 slice cheese
1 strip bacon (optional)
tomatoes (optional)
basil (optional)
avocado (optional)
red pepper flakes (optional)

Preparation

Whisk together egg, milk, a pinch of salt, and a few grinds of pepper.
Spray a 4-oz. ramekin with cooking spray. Pour egg mixture into ramekin, microwave on high until done; about 1 minute 30 seconds.
Split one English muffin and toast both sides. Add cooked egg to one side of the English muffin and top with a slice of cheese.
Top with other desired ingredients. Top with other half of English muffin. Serve.