Brown ground beef with salt and pepper (to taste) and chopped onion.
Drain.
Cook macaroni from the Kraft dinner.
Add cooked macaroni, stewed tomatoes and Kraft dinner cheese packet to ground beef mixture.
Stir together well.
Tear up several slices of cheese and put into mixture.
Stir again.
Put into casserole dish (1 1/2-quart) and cover with sliced cheese.
Bake in covered casserole dish for 45 minutes in 350\u00b0 oven.
Prepare macaroni and cheese according to directions on box. Blend soup and milk.
Stir into macaroni and cheese with tuna, mushrooms and 1/2 cup grated cheese.
Mix well and fold in the peas.
Put in casserole dish that has been buttered or sprayed with nonstick agent.
Top with remaining cheese.
Bake in a 350\u00b0 oven until hot and bubbly, 20 to 30 minutes.
Rinse frozen peas and carrots under cold running water to separate.
Drain.
Mix peas, carrots and remaining ingredients except chips in ungreased 2-quart casserole or square baking dish, 8 x 8 x 2-inch.
Sprinkle with chips.
Bake, uncovered, in 350\u00b0 oven until hot and bubbly, 30 to 35 minutes.
Makes 6 servings.
Prepare macaroni and cheese dinner.
Increase the milk to 1/2 cup.
Put half of the mix in a casserole.
Chop up corned beef and spread over top of cheese mix.
Put Swiss cheese slices on the meat.
Put drained sauerkraut over the cheese and put remaining macaroni dinner on top and bake for 25 minutes in oven at 350\u00b0.
Shredding potatoes is easy compared to shredding carrots but they do discolor.
Put them in cool water and then drain.
Mix them with salt, pepper and onion and pour half and half over to just barely cover.
Bake at 350\u00b0 for an hour or until done.
Serves 6.
Cook chicken until tender; tear into small pieces.
Combine chicken, sour cream, poppy seeds, soups and crackers, saving some of the crackers for the top of casserole.
Mix well pour into baking dish; sprinkle reserved crackers over top and put pats of butter on crackers.
Bake in 350\u00b0 for 45 minutes.
Serve with salad.
Brown and drain ground meat.
Add undiluted soups and picante sauce.
Pour into chip lined casserole pan.
Top with cheese. Bake in a 350\u00b0 oven for 1/2 hour or until cheese melts.
lakes in 8 cup microwaveable casserole.
Cover; microwave on high
Prepare dinner as directed on package.
Add soup, tuna, peas, milk, and onion and mix lightly.
Spoon into a 2-quart casserole.
Toss crumbs and butter and sprinkle over casserole.
Bake at 350 for 30 to 35 minutes or until thoroughly heated.
utter and sugar than other recipes because my family really likes
he baking dish.
Place casserole in oven and cook for
Cook macaroni according to package directions.
Drain. Combine cream of mushroom soup, milk, mayonnaise and cheese packet from macaroni and cheese dinner.
Blend until smooth.
Add cooked macaroni, drained tuna and soup mixture.
Stir until mixed.
Turn into 2-quart casserole sprayed with cooking spray.
Bake uncovered in preheated oven at 425\u00b0 for 20 minutes.
Makes 6 servings.
ou actually get to eat dinner without burning it or finding
Brown sausage and cut into 1/2-inch slices.
Saute pepper and onions in 1 teaspoon margarine until soft.
Cook Minute rice.
Mix cut up sausage, onion and peppers, rice, Great Northern beans and salsa in casserole dish and heat on stove until bubbly.
Serve with cornbread for an easy meal that serves 6 to 8 easily.
00\u00b0F.
Prepare pasta dinner as directed on package, with
Set oven to 450 degrees F.
Butter a 2 qt casserole dish.
Layer each ingredient in order given starting with the uncooked rice on the bottom of casserole dish, ending up with the bacon on top (save the cheese for the last 10 minutes of baking).
Cover, bake for 1 hour; uncover and continue cooking for 20-25 minutes longer.
Top with shredded cheddar cheese the last 5 minutes of baking.
Coat with butter a 13 x 9-inch casserole dish.
Put in package broccoli.
(Mix soup with wine and/or milk.)
Add seafood (crab or shrimp).
Add bread pieces.
Top with soup mixture, then cheese. Sprinkle Parmesan; bake for 45 minutes at 350\u00b0.
Serve over rice or noodles.
This is a very quick and easy dinner!
In a 10 inch square casserole dish spread one can of the chili.
Microwave tortillas until soft.
Put 2 tablespoons mozzarella cheese on top of each tortilla and roll up.
Place rolled up tortillas on top of chili in casserole.
Pour the other can of chili on top of tortillas.
Bake in 350 oven for 45 minutes.
Serve with chopped onions on top.
Prepare shells and cheese dinner according to package direction; drain but do not rinse.
Return cooked shells to hot pot.
Add in liquid cheese packet (from the shells & cheese dinner), condensed soup, milk, tuna, thawed broccoli, onion and garlic powder.
Gently stir to mix well.
Pour into a casserole dish.
In a small bowl, mix together melted butter and breadcrumbs.
Sprinkle the buttery breadcrumbs on top of the casserole.
Bake; uncovered for 25-30 minutes.
Prepare dinner as directed, using 3/4 cup milk.
Saute onion and green pepper in margarine. Add to prepared dinner with remaining ingredients.
Pour in 1 1/2-quart casserole.
Cover top with bread crumbs (optional).
Bake at 350\u00b0 for 30 minutes.