Easy Tuna Casserole - cooking recipe

Ingredients

1 box macaroni and cheese dinner
1 can cream of mushroom soup
1/2 c. milk
1 can tuna, drained
1 can sliced mushrooms, drained (optional)
1 c. grated Cheddar cheese
1 can English peas, drained

Preparation

Prepare macaroni and cheese according to directions on box. Blend soup and milk.
Stir into macaroni and cheese with tuna, mushrooms and 1/2 cup grated cheese.
Mix well and fold in the peas.
Put in casserole dish that has been buttered or sprayed with nonstick agent.
Top with remaining cheese.
Bake in a 350\u00b0 oven until hot and bubbly, 20 to 30 minutes.