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Creamy And Delicious Clam Chowder - Low (Er) Carb

f potato soup, and the New England clam chowder and blend well. Add

Clam Chowder

*Be sure you have New England clam chowder, not Manhattan style.

New England Clam Chowder

Combine clam chowder and minced clams.
Add cooked potatoes and hard boiled eggs and milk.
Heat through and serve.

Best Ever Clam Chowder - Baked

Brown onion in butter in Dutch oven or small roasting pan. Add soup, clam chowder and minced onion with liquid.
Add half and half and stir together.
Cover and bake 3 hours at 250\u00b0.
Makes lots, but goes fast.
Serve hot with bread and crackers.

The Real Deal New England Fish Chowder

tand all afternoon; overnight is best. I always think most chowders

Chowder Quiche

Preheat oven to 350*.
In mixing bowl, combine chowder, eggs, cheese, onions, parsley& pepper.
Blend well.
Set empty piecrust on baking sheet on extended oven rack.
Ladle chowder mixture into crust.
Carefully slide rack back into place.
Bake 1 hour or till set.
Cool 10 minutes before slicing (or cool, cover& refrigerate till chilled).

Quick Clam Chowder

In large pan cook onion and celery in butter or margarine. Add clam chowder, cream of potato soup, cream of celery soup, clams, and half-and-half, and heat through. NOTE: Half-and-half is best but milk will do.

Linda'S New England Clam Chowder

ou want to thicken the chowder, do so now, by adding

Easy New England Clam Chowder(Microwave)

Place onion and butter in 4-quart casserole.
Cook on High for 5 minutes or until onion is tender.
Stir in remaining ingredients.
Season with salt and pepper as desired.
Cook on High for 15 minutes or until heated through.
Stir 1 or 2 times during cooking.

Easy New England Clam Chowder

Saute onion in butter.
Mix all ingredients and cook in crock-pot on low for 8 to 10 hours.

New England Clam Chowder

Cook potatoes and onion in 2 cups water, until done.
Do not drain.
Add rest of ingredients and simmer 15 to 20 minutes.
Add salt, pepper and butter to taste.

New England Clam Chowder

Melt margarine in a large skillet.
Add onion and clams; saute over low heat for 5 minutes.
In large Pyrex bowl, combine soups and half and half; stir thoroughly.
Pour margarine and clam mixture into soup.
Bake at 250\u00b0 for 3 hours; stir each hour.

New England Clam Chowder

Melt butter and add soup and half and half creamer. Cook over low heat.

New England Clam Quiche

Bake shell at 400\u00b0 for 8 minutes.
Remove from oven.
Reduce oven temperature to 325\u00b0.

New England Clam Dip

With electric mixer, gradually blend soup, chili sauce and onion into cream cheese.
Chill.
Serve in bread bowl or just with crackers or chips.

New England Clam Pasta Bake

Preheat oven to 350 degrees.
Bring water to a boil on stove.
Heat soup on stove top, stirring occasionally.
Add salt to boiling water.
Add the package of Rotini pasta to the boiling water.
Cook pasta until tender.
Drain pasta and place in casserole dish.
Mix in heated soup.
Sprinkle cheddar cheese over the top.
Bake in oven for 10 minutes or until cheese is melted.

Clam Chowder Meatloaf

round beef, 1/2 can chowder, onion, eggs, celery, bread crumbs

Quick And Easy Clam Chowder

Mix cream of celery soup, cream of potato soup, clam chowder, 1 can undrained clams, 1 can drained clams, half-and-half cream, and whipping cream into a slow cooker.
Cover, and cook on low for 6 to 8 hours.

Clam Chowder Ii

Preheat oven to 200 Degrees F (105 Degrees C).
Saute the onion in butter. Combine the clam chowder, minced clams, cream of potato soup and half and half in a large roasting pan. Bake for 4 hours.

Noah'S Ark Clam Chowder

Saute the onion and clams in butter.
Mix the clam chowder, soup and half and half.
Add sauteed vegetables.
Bake in oven at 200\u00b0 for 4 hours.
If too thick, add some clam juice.

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