Combine ingredients into soup pan.Bring to a boil, then simmer for 15 minutes.Add file powder just before taking off the stove.(Improves with \"aging.\")Remove bay leaf before serving. ...
Top with 12 slices of rye bread (cubed and tossed with a stick of melted butter).Bake for 35 to 40 minutes at 350\u00b0. ...
Slice and cook carrots (not too well done).Mix together all the other ingredients.Add to carrots and marinate. ...
Brown beef and onions in skillet.Add salt, pepper and tomato sauce.Cream together sour cream and the cheeses.Cook noodles and drain. ...
Mix all ingredients.Bake at 350\u00b0 for 50 minutes.Sprinkle an additional 1/2 cup Cheddar cheese on top and bake until melted. ...
Precook potatoes for 5 minutes; drain.In oblong casserole, put layer of potatoes and layer of beef.Mix eggs and milk together, pour over layer and add salt and pepper.Repeat layers and egg mixture a ...
Mix all ingredients and pour into 9 x 13-inch baking dish. Bake at 400\u00b0 for 30 minutes or until desired doneness. ...
Select grown tomatoes that are still hard and green.Slice lightly; salt and pepper.Roll in flour and fry in about 1-inch hot oil.This has to be done quickly to prevent absorbing too much oil.When br ...
Place fillets in greased 13 x 9 x 2-inch baking dish with soup.Bake at 375\u00b0 for 20 minutes.Combine butter and seasonings and mix with cracker crumbs.Sprinkle over fish.Bake about 10 minutes.Ser ...
Preheat oven to 350\u00b0.Combine all of these ingredients and let stand overnight in buttered 2 1/2-quart size casserole. Sprinkle with paprika and bake 1 hour.Serves 8 to 10. ...