The Casserole - cooking recipe

Ingredients

1 lb. ground beef
3 small onions, chopped
2 small cans tomato sauce
16 oz. pkg. wide egg noodles
8 oz. pkg. cream cheese
2 c. sour cream
2 c. cottage cheese
salt and pepper to taste

Preparation

Brown beef and onions in skillet.
Add salt, pepper and tomato sauce.
Cream together sour cream and the cheeses.
Cook noodles and drain.