Beat together and add enough mayonnaise for right consistency. ...
Spray a 13 x 9-inch glass baking dish with no-stick cooking spray.Put crushed tortilla chips in bottom of dish (generous amount).Take paper off tamales and place on chips.Heat chili in pan just slig ...
Wash sweet potatoes and cut into thirds.Boil until tender. Drain, cool, peel and mash.Add melted butter, raisins and cinnamon.(If not sweet enough for your taste, some honey may be added.)Bake, unco ...
Boil onion and carrots.When carrots are soft, drain; save the carrot water.Mash carrots.Add butter, salt, pepper, soda crackers (crushed in your hand) and at least 2/3 cup of the carrot water.Stir.P ...
Dissolve gelatin in water.Set aside.Flake shrimp with a fork until crumb like.Add cream cheese, mayo, celery, and onions. Set aside. Heat soup until warm, then add gelatin into soup until dissolved. ...
Grease a casserole dish.Put cabbage in bottom.Brown meat and onions; add rice and stir.Add beef mixture to cabbage on top; add tomatoes.Use as many as you like.I also use tomato sauce.Bake in a 350\ ...
Boilchicken until done and cut into bite-size pieces. Place in\tbutteredcasseroledish.Mix together soup, sour cream and celery salt.Pour over chicken.Crush crackers and spreadover top.Pour margarine ...
Combine vegetables and dressing in casserole; cover and marinate for 1 hour.Bake for 25 minutes at 350\u00b0.Mix crumbs with Parmesan cheese; add to casserole.Return to oven for 5 minutes.Serve hot ...
Boil and mash potatoes. Add other ingredients. Put in casserole. Put on topping. ...
Cook potatoes in boiling water, about 30 minutes.Drain potatoes and mash.Beat cream cheese with electric mixer until smooth.Add potatoes and remaining ingredients, except paprika. Spoon into lightly ...