Prepare cake mix or brownie mix according to pkg directions.Fill each cone about 3/4 full of batter, up to first ridge in cones.Place cones in the cups of a cupcake pan or on a cookie sheet.Bake@ 40 ...
You'll need 2 cans and a good can opener. I like to use the cans that are left from pie filling (21 oz). They are kinda wide and I find them easier to work with. They must be cleaned and free of den ...
Heat oven to 425\u00b0F.Combine all ingredients, using only 1/2 the cheese.Pour into buttered 1-1/2 quart baking dish.Sprinkle with remaining cheese.Bake 20 minutes.NOTE: Can also top with crushed c ...
In a big pot, heat oil over medium heat.Add in the onion, garlic, and oregano; cook, stirring frequently, for 3 minutes or until onions are soft and clear.Increase the heat to high, add the reserved ...
Prepare a baking or roasting pan by lining it with foil and brushing it with olive oil.Preheat broiler.Mix together all remaining ingredients except fish into a well-blended paste.Place fish skin-si ...
For marinade, combine the above ingredients except fish.Place fish in a plastic zip-loc bag and add marinade.Seal bag and turn bag to coat fish well.Chill 2 hours, turning fish once.Remove fish and ...
1.In a large pan, heat the oil until hot. Add the trimmed and cubed lamb, and fry until browned all over.2.Add in the spices (Cumin, Coriander, Ginger, Cinnamon, Cayenne, Smoked Paprika and Chili Fl ...
Preheat broiler. Line a small baking pan with foil and spray foil with a non-stick oil spray.Combine miso, vinegar, hot water, oil, ginger and garlic in a small bowl and beat with a whisk until smoo ...
In a pan on the stovetop, fry the mushrooms, spinache and onion until onions are clear. Add the cumin, salt, pepper, dill, and parsley. Remove from heat and add the shredded mozarella.Butterfly the ...
In a small bowl, combine garlic, lemon zest, basil and olive oil. Season with salt and pepper. Slice lobsters in half lenghwise and break claws. Spread basil mixture over each lobster half on the cu ...