Chicken Casserole - cooking recipe

Ingredients

2 (1 lb.) boxes of broccoli
4 chicken breast
1 c. grated cheddar cheese
1 can cream of celery soup
1 can cream of chicken soup
1 can cram of mushroom soup
1 egg beaten
4 Tbsp. mayonnaise
1 stick butter, melted
1 bag Pepperidge Farm dressing mix

Preparation

Cook chicken.
Let cool and cut into strips.
Cook broccoli by directions on box.
In a 13 x 9 inch
pan,
layer chicken and broccoli.
Mix soups, egg,
mayonnaise, and cheese.
Pour over chicken and broccoli.
Top with dressing mix.
Drizzle with melted butter.
Bake at 375\u00b0 for 45 minutes.