Mix and bake for 30 minutes at 350\u00b0.Take about 20 Ritz crackers, crushed and add melted butter.Spread on top of casserole and bake for 10 minutes more. ...
Mix soup and water together.Spread rice in casserole dish. Layer chicken on top of rice.Pour chicken soup over chicken and bake at 300\u00b0 for 1 1/2 hours. ...
Add rice, onion and 1/2 teaspoon salt to 1 cup rapidly boiling water.Cover tightly; boil gently for 20 minutes.Bring 1/2 cup water to boil.Cook squash until tender, about 8 minutes (or steam).Drain. ...
Thaw broccoli in boiling water; drain.Saute cut up chicken, onion and celery in margarine in skillet.Add soup, milk and Cheez Whiz.Cook about 15 minutes.Put rice, broccoli and rest of ingredients in ...
Mix meat, soup and sour cream in pan; simmer for 10 to 15 minutes, stirring occasionally.Top with cheese and serve. ...
Cool potatoes.Peel and cube.Place in a 12 x 12-inch casserole.Grate onion and spread over potatoes.Mix sour cream, chicken broth, half and half cream, salt, pepper and margarine in a saucepan.Heat a ...
Mix chicken, celery, onions and mushrooms in a 9 x 13-inch casserole dish.Bake at 375\u00b0 for 30 minutes or until bubbly. Spread rolls over hot casserole to make a crust.Top with butter and cheese ...
Spread potatoes in a 9 x 13-inch pan.Let thaw.Mix other ingredients together; pour over potatoes.Bake for 1 hour at 350\u00b0. ...
Blend cream cheese, onion and A.1. until of spreading consistency.Carefully separate meat into slices and spread with cream cheese mixture.Roll as for jelly roll; chill.Just before serving, slice in ...
Preheat oven to 375\u00b0.Spray a 2-quart casserole.Cook cabbage in salted, boiling water for 10 minutes.Drain and cool, then chop finely.In a bowl, blend eggs, butter, cream, salt, pepper and onion ...