Ham Roll-Ups - cooking recipe

Ingredients

8 oz. cream cheese
1 Tbsp. grated onion
dash of A.1.
2 to 3 pkg. Buddig sliced beef or ham

Preparation

Blend cream cheese, onion and A.1. until of spreading consistency.
Carefully separate meat into slices and spread with cream cheese mixture.
Roll as for jelly roll; chill.
Just before serving, slice into bite size pieces.