Brown ground beef in large skillet.Drain and rinse beef and return to skillet.Add soup, salsa and seasonings.Stir and simmer until thoroughly mixed. ...
Blend and mix together in 9 x 13-inch pan.Bake 1 hour at 300\u00b0. ...
Spread ground beef in an 8 x 12 x 2-inch casserole dish. Sprinkle with salt.Bake in 400\u00b0 oven for 20 minutes.Drain off grease.Mix soup with 1/2 can water and cover casserole. Layer Tater Tots a ...
Drain water off corn and green beans.Mix corn, green beans, soup, sour cream and cheese in a large bowl.Be sure to mix well. Pour mixture in a casserole dish.Crumble crackers into fine crumbs.If you ...
Mix first 9 ingredients together.Put in 9 x 13-inch pan. Sprinkle with cheese and cover with potato chips.Bake at 450\u00b0 for 15 to 20 minutes. ...
Cut cabbage in fourths and boil in salted water to cover.In another pot, put beans, cream, butter and a little salt and pepper. Bring to a boil, then add cornstarch which has been dissolved in 1/2 c ...
Peel shrimp.Put shrimp peels, onion skins and tops in a stock pot.Cover with water and boil for 20 minutes.Strain and reserve broth.Make a dark roux with the flour and oil.Add onion and allow to car ...
Arrange asparagus in baking dish.Add chopped almonds, mashed eggs, mushroom soup, grated cheese and corn.Pour melted butter over this and bake 20 minutes. ...
Cook carrots in salt water and drain.Mix other ingredients and pour over carrots, onion and pepper.Refrigerate overnight and stir next day before serving.Will keep 2 or 3 weeks; stir occasionally.Ve ...
Saute steak, onion, green pepper, red pepper and mushrooms in a little oil, then add salt and thyme.Saute bacon; cut up and drain well.Add to first mixture.Next, add bread crumbs, spinach and apple ...