Easy Burrito Casserole - cooking recipe

Ingredients
    1 to 1 1/2 lb. ground beef (can use ground turkey)
    1 can cream of chicken soup
    1 c. salsa (can use Ro-Tel tomatoes with chili peppers)
    1 tsp. ground cumin
    1 tsp. chili powder
    1 tsp. paprika
    1/2 tsp. garlic powder
    salt and pepper to taste
    3 to 4 flour tortillas
    1 pkg. shredded cheese (Mexican blend or Cheddar)
    corn tortilla chips
Preparation
    Brown ground beef in large skillet.
    Drain and rinse beef and return to skillet.
    Add soup, salsa and seasonings.
    Stir and simmer until thoroughly mixed.

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