Easy Burrito Casserole - cooking recipe
Ingredients
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1 to 1 1/2 lb. ground beef (can use ground turkey)
1 can cream of chicken soup
1 c. salsa (can use Ro-Tel tomatoes with chili peppers)
1 tsp. ground cumin
1 tsp. chili powder
1 tsp. paprika
1/2 tsp. garlic powder
salt and pepper to taste
3 to 4 flour tortillas
1 pkg. shredded cheese (Mexican blend or Cheddar)
corn tortilla chips
Preparation
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Brown ground beef in large skillet.
Drain and rinse beef and return to skillet.
Add soup, salsa and seasonings.
Stir and simmer until thoroughly mixed.
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