Cook the noodles until tender (about 15 minutes) in 1 1/2 quarts boiling water to which 1 1/2 teaspoons salt has been added. Lightly brown the onion in butter.Add the ground chuck and cook slowly un ...
Cook the first 4 ingredients in a heavy skillet to soft ball stage (236\u00b0).Cool to lukewarm.Add vanilla and nuts.Beat by hand until stiff enough to knead.Put on board; knead until smooth.Shape i ...
Preheat oven to 425\u00b0.Melt butter in heavy 12-inch skillet over medium to low heat.Add garlic and saute approximately 3 minutes.Add spinach and saute another 5 minutes.Add whipping cream, salt, ...
Saute onions in 2 tablespoons of margarine.Add meat and brown slightly. Add other ingredients.Put in casserole dish and bake, covered, for 1 hour at 350\u00b0. ...
Grease 8 x 12-inch baking dish.Place bread as a liner in bottom of dish.Sprinkle with cheese, then with sausage.Mix together eggs, milk, salt, mustard and pepper.Pour over sausage and cheese.Bake at ...
Lay out 1/2 bread cubes in a 13-inch square baking dish. Spread out all cream cheese cubes over bread.Top with remaining bread cubes.Add to beaten eggs the milk, maple flavor and sugar. Carefully po ...
Cut shortening into flour, baking powder and salt until mixture resembles fine crumbs.Stir in milk.Drop dough by spoonfuls onto hot meat or vegetables in boiling stew (do not drop directly into liqu ...
Combine ingredients.Bake in 400\u00b0 oven for 20 to 25 minutes. ...
Saute first 3 ingredients.Mix in salt, pepper, cheese and mushroom soup.Put in casserole and put broken potato chips or bread crumbs on top.Bake at 350\u00b0 for 1/2 hour. ...
Mix all ingredients except 3/4 stick oleo and cracker crumbs and place in large baking dish.Melt 3/4 stick oleo, mix with cracker crumbs and place on top of casserole.Bake at 350\u00b0.When casserol ...