Ground Beef And Rice Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 c. rice (raw)
1 can chopped mushrooms
2 Tbsp. soy sauce
1 can mushroom soup
1 can beef consomme soup
2 medium onions, chopped
sliced almonds (optional)
salt and pepper to taste
2 Tbsp. margarine

Preparation

Saute onions in 2 tablespoons of margarine.
Add meat and brown slightly. Add other ingredients.
Put in casserole dish and bake, covered, for 1 hour at 350\u00b0.