Saute ground beef with zucchini and onion in Dutch oven until beef is browned. Stir in remaining ingredients. Cover and cook over low heat for 10 minutes, stirring occasionally.Uncover and cook 5 mi ...
I use chicken breast cut into small bite size.Saute chicken breast, onions and celery.Add broth, tortillas, green chilies, chicken soup, pepper and 1/2 of cheese. Pour into 9 1/2 x 13-inch pan.Top w ...
Cook onions in butter or margarine until transparent. Add chuck and brown. Add celery salt, salt, pepper, uncooked noodles and tomato juice. Simmer until noodles are tender. Do ahead to this point, ...
Saute onions and celery in butter.Add soup, broth, soy sauce and pepper.Put chicken in a greased dish; cover with sauce and then sprinkle with noodles and nuts.Bake at 350\u00b0 for 20 to 30 minutes ...
Stew onion, pepper, garlic and celery in oleo.Add shrimp and Ro-Tel tomatoes.Cook 5 minutes.Add soup and pimentos and cook 5 minutes more.Soak bread in water and squeeze.Add to shrimp mixture.Add ri ...
Place buttered bread in bottom of 5 x 13-inch baking dish (pregreased).Pour egg and milk mixture over bread.Crumble bacon and cheese over this.Let refrigerate overnight.Bake at 350\u00b0 for 30 to 4 ...
Drain and rinse shrimp in cold water.Combine all ingredients and mix well until creamy.Chill at least 4 hours.Best if made a day before.Serve with Ritz or Sociable crackers. ...
Mix well and put in a 3-quart casserole dish.Bake for 1 hour at 350\u00b0. ...
Drain eggplant and mix all ingredients together.Bake at 350\u00b0 for 30 to 35 minutes. ...