Governor'S Potato Casserole - cooking recipe

Ingredients

1 1/2 c. large curd cottage cheese
1 c. sour cream
1 c. scallions, chopped
1 clove garlic, minced
1 tsp. salt
5 c. potatoes, peeled, diced and boiled until tender then cooled
1/2 c. shredded American cheese
paprika

Preparation

Combine first five ingredients.
Fold in potatoes.
Pour into buttered 8 x 8-inch baking dish.
Top with shredded cheese. Sprinkle with paprika.
Bake in a preheated 350\u00b0 oven for 40 minutes.