Break up raw beef in bottom of a casserole dish.Then put corn; add sliced onion on top of corn.Place Tater Tots over onion.Dilute soup with milk; pour over top.Bake in a 350\u00b0 oven for 1 hour. ...
Mix dressing, butter and broth.Divide in half and put 1/2 in bottom of 9 x 13-inch baking dish.Mix chicken, onion, celery, salt and mayonnaise together and spread over the dressing in the pan.Beat 2 ...
Beat ingredients until smooth.Pour through a funnel into cooking oil and deep fry at 350\u00b0.Sprinkle with sugar or cinnamon after cakes are browned and removed from cooking oil. ...
Scoop out zucchini and chop.In skillet, brown beef, onion, garlic and oregano in olive oil until onion is tender.Add zucchini pulp, Cheddar cheese and 1/4 can soup.Add Parmesan. Fill shells.Arrange ...
Line casserole dish with Ritz crackers.Continue to layer crackers and oysters until all oysters are used.Top with cracker crumbs.Pour milk in casserole until almost to top of crumbs. Dot with butter ...
Cook pudding as directed.Cool.Slice jelly roll about 1/4 inch thick.Place in 9-inch square pan.Pour pudding over jelly roll.Top with Cool Whip. ...
Combine chicken, rice and cheese.Stir in the soup.Pour into greased casserole dish.Add 3/4 cup bread crumbs on top.Bake at 375\u00b0 for 20 minutes or until bubbly. ...
Cook chicken in salted water until tender.Remove from bone and cut into bite size pieces.Combine milk, soup and 1/2 cup broth.Heat, stir and set aside.Combine stuffing mix and butter.Spread half of ...
Mix all together except oleo and crackers.Then mix crackers and oleo.Spread on top and bake at 350\u00b0 for 45 minutes. ...
Melt oleo.Saute onions and celery in oleo.Cook rice and broccoli separately.Cook rice in 3 cups water until done.Place rice in casserole as lining for dish.Pour vegetable mixture over rice and sprin ...