Cut steak in thin strips.Heat butter in skillet.Add meat and brown well, then add onion, garlic, green peppers, celery, salt, pepper and consomme.Cover and cook gently for about 1 hour. Blend cornst ...
Combine sweet potatoes, sugar, eggs, vanilla, milk and butter. Place in greased baking dish. ...
Pound steak to 1/4-inch thickness.Cut in 1/4-inch wide strips.Sprinkle with paprika and allow to stand.Brown meat in butter.Add garlic and broth.Cover and simmer 30 minutes. Stir in onions and green ...
Put diced potatoes in a pan.Dab butter on top.Sprinkle on onion soup mix.Cover with foil.Bake at 350\u00b0 at least one hour. The last 10 minutes, top with cheese and continue baking, uncovered. ...
Preheat oven to 350\u00b0.Combine flour, oats, soda, cinnamon and salt.Cream butter, gradually add sugars, beat until light and fluffy.Add egg and vanilla; mix well.Alternate additions of dry ingred ...
Boil potatoes with skins on for approximately 25 minutes. Cool and refrigerate overnight.Butter casserole.Scrape off skin from potatoes and grate on medium food grater.Layer in casserole the potatoe ...
In large bowl, combine all ingredients, except vegetables. Mix well.Add vegetables and toss to coat well.Cover and refrigerate for up to 7 days. ...
Heat oysters in their own juice.Lightly saute pepper and onion in butter; add flour.Remove from heat and add the rest of the seasonings, then add the oysters.Fold in the cracker meal. Bake at 375\u0 ...
Peel potatoes if skin is tough, otherwise scrub good and rinse. Cut into thin slices (but not all the way through).Fan open and sprinkle with salt and drizzle with butter.Sprinkle with herbs or spic ...