To brown meat, crumble ground beef into microwave-safe colander.Add onion and celery.Place colander over 1 3/4 quart casserole dish.Cook, covered, on 100% power for 5 to 7 minutes, or until meat is ...
Dry thawed frozen peas with paper towel, also broccoli and cauliflower.Mix dressing ingredients (last 5 ingredients).I like to use a garlic press with fresh garlic.Combine dressing with vegetables.A ...
Fry bacon in electric skillet, crumble.Add green beans, onion, tomatoes, tomato juice and a little crushed red pepper. Cook about an hour at 350\u00b0. ...
Butter a casserole and sprinkle with garlic salt.Drain potatoes.Layer 1 can of potatoes in casserole dish.Sprinkle with 1 cup cheese.Layer the other can of potatoes on next, then the rest of the che ...
Bake potatoes, cut in halves.Cook bacon and melt butter while preparing potatoes.Keep oven on.Spoon out potatoes from shells, leaving only enough to keep skin firm.Spoon in 1/2 teaspoon butter, baco ...
Saute onion and bacon.Drain green beans and add to mixture. Add stewed tomatoes.Simmer 10 minutes.Meanwhile, dissolve bouillon in 2 cups of water (simmer cubes in the water on stove). Add bouillon t ...
Wash, drain and pat turkey dry.Season cavity with salt and pepper.Stuff with half the salt pork slices, cover turkey with remainder.Secure pork with toothpicks, if necessary.Brown in 400\u00b0 oven ...
Cook sweet potatoes in boiling water until fork easily pierces potatoes.Cool slightly.Remove skins.Place cooked and peeled potatoes in large mixing bowl.Mix with mixer until smooth.There should be a ...
Mix well. Place bacon deep in beans. Cook at 350\u00b0 for 1 hour. ...