Baked Beans With Sausage - cooking recipe

Ingredients

1 c. finely chopped celery
2 c. finely chopped onion
1/4 stick margarine
3/4 c. each: hot sausage and regular sausage
1 can tomato soup
1 can kidney beans
1 can yellow lima beans
1 c. brown sugar
2 Tbsp. dry mustard
1 (6 oz.) tomato paste
1 can pork and beans
1 can hot chili beans
1 can chick beans or garbanzo

Preparation

Cook celery and onion in margarine until tender.
Brown sausages.
Mix all this with brown sugar, dry mustard, tomato paste and tomato soup.
Pour all this over beans.
Bake at 350\u00b0 for 2 hours.
Stir once in a while.