Pour in pie shell and bake for 1 hour or until set at 325\u00b0. ...
In a saucepan cook carrots, covered in salted water until tender.Add green beans.Cover and cook 5 minutes.Drain well. In a skillet, cook bacon; drain.Save 1 tablespoon drippings. Cook onion in dripp ...
Twenty-four hour process.In the morning, rinse beans and then cover with water to soak.In the evening, rinse and drain water and put into crock-pot (I spray with Pam before) along with smoked ham ho ...
Cook onion and bacon until done.Add hamburger and continue cooking until meat turns brown.Drain off drippings.Mix all ingredients together and pour into a long baking dish.Bake at 350\u00b0 for abou ...
Cut up potatoes, carrots and green pepper.Mix together in a 9 x 13-inch casserole dish.Cut up margarine and mix with vegetables.Sprinkle rosemary, salt and pepper over vegetables. Cover with aluminu ...
Combine sweet potatoes, brown sugar, margarine, egg yolks, spices and salt in a large mixing bowl; beat until light and fluffy.Add evaporated milk; mix until combined.Beat egg whites until foamy; gr ...
Cook sweet potatoes, peel and mash.Add all other ingredients and pour into an unbaked pie crust. Bake at 250\u00b0 for about 45 minutes. ...
Crust: Mix 1 egg and 1 stick butter with yellow cake mix. Lay in greased square baking pan. ...
Combine all ingredients; refrigerate.Best after several hours refrigeration. ...
Cut off tops of green bell peppers; remove seeds and membrane.Precook green bell pepper cups in boiling, salted water about 5 minutes.(For crisp peppers, omit precooking.)Sprinkle inside with salt.B ...