Mix cabbage, carrot and bell pepper.Blend vinegar, sugar, celery seed and mayonnaise.Mix all together and store in refrigerator. ...
Blend soup, milk and pepper.In 1 1/2-quart casserole arrange alternate layers of potatoes, onion, soup mixture and cheese.Dot top with butter.Cover.Bake at 375\u00b0 for 1 hour.Uncover.Bake 15 minut ...
Combine all ingredients in pan or saucepan.Simmer on moderate heat, covered, for 25 to 30 minutes or until cabbage is tender. ...
Bake potatoesfor1 hour at 400\u00b0.Cut in half; scoop out center and whip.Add remaining ingredients and beat well. Stuff empty potato shells with this mixture.Serve warm. ...
Mix with pumpkin (can) and pour into pie shell and bake until center is almost firm. ...
Peel potatoes.In frying pan, melt margarine.Spread layer of potatoes in bottom of pan.Liberally salt and pepper.Spread second layer and again salt and pepper.Repeat for all layers. Cover and cook on ...
Into a buttered casserole, place onions; cover with milk just half full.Sprinkle with flour and salt and pepper to taste.Dot with butter and parsley flakes.Bake in 350\u00b0 oven for 10 minutes. Tur ...
Combine flour, salt and pepper.Pound meat to 1/8-inch thick. Coat veal lightly with flour mixture.In large skillet, brown meat slowly in hot oil.Add onions and peppers; cook until tender, but not br ...
Grease a 2-quart casserole.Combine all ingredients.Bake at 350\u00b0, uncovered, for 45 minutes.Cover and cook 30 minutes more. This may be frozen and stored. ...