Combine black beans, salsa, green onions, garlic, cottage cheese, hot pepper sauce, cumin, coriander, salt and pepper in an electric blender and blend until smooth. Add a little water, if necessary, ...
combine the first 10 ingredients in a bowl and mash together with a potato masher (or use the back of a large fork) just until only a few whole black beans are remaining. then stir for another minut ...
Heat oil in a 2 quart saucepan.Saute garlic and onion until softened, about 3-5 minutes.Add chili powder and ground cumin and cook briefly.Stir in tomatoes, corn meal and salt.Cook and stir occasion ...
Blanch French green beans in pot of boiling salted water for 3 minutes.Drain and put into bowl of ice water. Drain when cool.Melt butter over low heat, add Dijon mustard and blend well. Add lemon ju ...
1 cup uncooked rice- cook according to package directions.Meanwhile in skillet, brown 3/4 to 1 pd of ground beef. Add salt and pepper and about 1-2 tsp dried minced onions. cook till meat is done.Wh ...
Preheat oven to 300 degrees F.Place pecans on foil-lined shallow baking pan.Combine other ingredients and pour over pecans.Stir well.Bake for 25 to 30 minutes, stirring occasionally during baking.Dr ...
In a small saucepan, cover the potatoes with cold water and bring to a boil.Cook over high heat until tender when pierced with a knife, about 15 minutes.Drain, then peel and thinly slice crosswise.M ...
Heat the oil in a pot over med heat.Add the onions, celery and garlic and saute for about 5 minutes.Add the broth, tomatoes, cilantro, cumin, and smoked paprika. Bring to a soft boil. Reduce heat, a ...
Peel potatoes and cut into quarters. Cook, covered, in simmering salted water for 15 to 20 minutes or until soft but not mushy. Drain potatoes and dry them by shaking pan over the heat. Rub the pota ...
Place oil, chilli, chilli powder and garlic into a bowl and mix into a paste.Add the pumpkin to the bowl and mix until all the chunks are well coated.Spread the pumpkin out on a non-stick baking she ...