Combine in a big roaster and cook at 225\u00b0 for 6 hours or until done. ...
Cut ham into cubes, brown lightly in skillet.Peel and slice potatoes.Heat milkto a boiling point, then add salt, pepper, ham and potatoes.Putintoa 2 quart casserole dish and bake at 325\u00b0 for 30 ...
Cut beef in long strips and sprinkle with soy sauce.Leave them 7 to 8 minutes; add cornstarch.Cook beef in oil, a small quantity at a time.Put aside.Cook green pepper first in oil and bamboo sprouts ...
Wash and cut potatoes into 1-inch long strips.Melt butter in black frypan.Add potatoes; coat with butter.Bake until tender, turning several times, at 350\u00b0.When potatoes are light brown, add roa ...
Sift flour, baking powder, cinnamon and nutmeg.Combine oil and sugar, beat until smooth.Add 4 egg yolks and beat well.Add hot water, then dry ingredients, which have been sifted together. Stir in po ...
Mix all together and bake at 350\u00b0 until hot, about 30 minutes. ...
Lightly fry bacon in a heavy 3-quart saucepan.Add onion; cook until transparent.Stir in remaining ingredients.Cook over medium heat for 20 to 25 minutes.Remove bay leaf before serving. ...
Soakbeansovernight in cold water.Bring beans to a boil andcookuntiltheskin on the beans rolls back when blown on. Cut bacon into small pieces.Drain beans (save the liquid). Layer beans, brown sugar ...
Peel the potatoes and then cut them into 1/4-inch thick slices.Then combine the rest of the ingredients together in a 7 x 7-inch casserole dish and add the potato slices.Bake, covered, for 15 minute ...
Cut peppers in half lengthwise.Discard seeds and membranes. On a 12-inch microwave-safe plate, arrange peppers, cut side down. Cover with microwave-safe plastic wrap; turn back one corner to vent st ...