Melt butter in skillet.Stir in flour, paprika, salt and pepper.Stir until smooth.Slowly add cream and cook low until smooth.Gradually add cheese and Worcestershire sauce; stir until cheese is melted ...
Combine the first 7 ingredients. Put in greased baking dish. Melt the 1/2 stick butter and cool.Stir in the brown sugar, pecans and coconut. Sprinkle over the sweet potatoes. Bake at 350\u00b0 for 3 ...
Slice potatoes (thin) and place in 13 x 9-inch pan.Cook butter, flour and milk until slightly thick.Add cheese, salt, pepper, paprika, cayenne, dry mustard and Worcestershire sauce and cook until he ...
Cream shortening and sifted sugar thoroughly.Add eggs, pumpkin and seasonings.Blend well.Sift flour and baking powder together.Stir in raisins and nuts.Add flour mixture and beat. Blend in lemon ext ...
Combine pumpkin, sugar, salt and spices; blend.Add eggs and milk.Mix thoroughly.Pour into 9-inch pastry-lined pie pan. Bake at 450\u00b0 for 10 minutes, then at 325\u00b0 for 50 minutes.Can be made ...
Wash potatoes well and trim away any discolored spots or eyes. Slice thin and drop into a pot of cold, heavily salted water. Set over high heat and bring to a boil.Boil potatoes for 1 minute.Drain a ...
Boil potatoes with skins on just until fork-tender.Peel and put through ricer, or grate on the larger hole side of a grater. Put into casserole which has been sprayed with Pam. ...
Chop cabbage in blender with water and drain.Chop carrots, pepper and celery with water and drain.Drain ingredients for about 1 to 2 hours.Whisk mayonnaise, sugar and pickle juice; add to chopped in ...
Preheat oven to 450\u00b0.In large bowl add all ingredients and mix well until potatoes are evenly coated.Pour into shallow baking dish and bake, stirring occasionally, for 40 minutes or until potat ...
Combine flour, soda, salt and pumpkin pie spice. Blend sugars with electric mixer; add butter and beat to a grainy paste.Add pumpkin, egg and vanilla.Beat at medium speed until light and fluffy.Add ...