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Pumpkin Gooey Butter Cake

Preheat oven to 350 degrees.Combine all ingredients and mix well.Pour batter into a lightly greased 13 X 9 inch baking pan. ...

Sour Cream For Baked Potatoes

Combine the first 6 ingredients; mix well.Fry bacon until crisp.Crumble. ...

Layered Green Salad

Place all ingredients in a deep dish in the order listed. Make at least 6 hours before serving (preferably one day ahead). Refrigerate. ...

Stuffed Peppers

Mix together ground beef, rice, egg, onion, 1/2 cup tomato sauce, catsup, Worcestershire sauce, salt and pepper. ...

Company Potatoes

Make the Potato Buds according to package instructions, but leave out the butter.Add the rest of the ingredients to the prepared Potato Buds.Mix with mixer.Spoon into casserole. Bake at 350\u00b0 fo ...

Scalloped Potatoes

Peel and slice 4 medium potatoes.Arrange in 3-quart casserole.Sprinkle with flour, salt and onions.Pour on milk and dot with butter.Cover with glass lid or Handi-Wrap.Microwave on High, 8 to 10 minu ...

Pumpkin Muffins

In a large bowl mix first 4 ingredients (pumpkin, brown sugar, vegetable oil and egg).Whisk until smooth.Sift together all dry ingredients in a separate bowl.Stir flour mixture into pumpkin mixture, ...

Triple Bean Salad

In a large bowl, combine all ingredients, except salad oil. Cover.Marinate in refrigerator overnight. ...

Pumpkin Cake(Serves 12)

Beat well with fork until all is absorbed. ...

Potato Latkes

Peel and grate potatoes and onion.(Grating some of your own skin adds unique flavor, but the use of a Cuisinart has been declared kosher.)Lightly drain excess liquid.Squeeze in garlic. Add egg, pinc ...

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