Pumpkin Roll - cooking recipe

Ingredients
    3 eggs
    1 c. sugar
    2/3 c. pumpkin
    1 tsp. baking soda
    1/2 tsp. cinnamon
    3/4 c. flour
Preparation
    Mix all together.
    Pour into a 10 x 15-inch cookie sheet lined with waxed paper; sprinkle chopped nuts on top (optional).
    Bake for 15 minutes at 375\u00b0.
    Turn onto towel sprinkled with powdered sugar; peel paper off.
    Roll and leave until cool.

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