Gradually work sugar into potatoes.Add rest of ingredients. Press into greased pan and let stand in a cool place for 24 hours. Cut into squares. ...
Prepare and cook green beans, cut into 1-inch pieces, as directed.Cook beans, onion, olives and dressing, uncovered, over medium heat, just until onion is tender, about 3 minutes. Sprinkle with toma ...
Place potatoes and 2 tablespoons water in a 1 1/2-quart casserole; cover.Microwave on High for 10 minutes, or until potatoes are tender.Stir in remaining ingredients; microwave on High 2 to 4 minute ...
Shred cabbage, chopped celery, onion, pepper and carrots. Sprinkle with sugar and mix well.Bring vinegar, oil, celery seed and salt to a boil.Pour over cabbage mixture and chill overnight. ...
Combine everything except tomatoes in frying pan. Cook over low heat for 10 minutes. Add tomatoes. This can be served hot or cold. Serves 6. ...
Combine peas, onion, parsley, pimiento and garlic; toss lightly.Add dressing and stir.Allow to marinate 4 hours. ...
Mix all ingredient together until creamy.Use as dip for potato chips. ...
Combine cabbage, onion, green pepper, olives and sugar. Combine remaining ingredients; boil for 3 minutes.Pour hot dressing over cabbage mixture.Cover and chill for 24 hours. Yield:12 to 16 servings ...
Fry hamburger meat and onion together (fine) until brown.Add remaining ingredients.Add altogether and simmer in crock-pot. Serve with corn bread. ...
Place ham hocks ina pot, cover with water and bring to a boil.Reduce heatandsimmer 1 hour or until tender.Heat another pan withvegetableoil,whenoilis hot, add black beans, chopped garlic, mash and c ...