Whirl peppers in blender until finely chopped.Pour into 5-quart pan and stir in vinegar and sugar until well blended. Boil, stirring constantly.Pour in pectin at once and return to boil, stirring co ...
Brown ground chuck; drain.Mix other ingredients with ground chuck; simmer together on low heat for 45 minutes. ...
Preheat oven to 325\u00b0.Grease an 8 x 12-inch baking dish. Cook green beans and broccoli according to package directions. Drain well and place in baking dish.In a large bowl, combine soup, milk an ...
Mix soup and milk. Layer ingredients. Dot with butter. Bake at 375\u00b0 for 1 hour. ...
Can be made ahead and reheated. ...
Sprinkle steak pieces with meat tenderizer. Pound with mallet to tenderize meat.Melt Crisco in a 4-quart saucepan.Add sliced onion and paprika.Simmer until onion is soft and tender.Add steak pieces; ...
Pack beans lengthwise into 4 hot pint canning jars, leaving 1/4-inch headspace.To each jar, add 1/4 teaspoon cayenne pepper, 1/4 tablespoon red pepper flakes, 1 garlic clove and 1 head dill. ...
Cream together butter, sugar and eggs. Stir in pineapple and milk. Add cubed bread (fold in). Let stand 20 minutes. Bake at 350\u00b0, covered, 1/2 hour and uncovered, 1/2 hour. ...
Thaw potatoes; combine with butter and other ingredients.Put bread crumbs on top.Bake 1 1/2 hours at 350\u00b0. ...
Slice mushrooms into strips, cut carrots and potatoes into pieces.Combine ham, mushrooms, carrots, potatoes, sauerkraut, onion andcaraway seed into 8 cups water.Simmer for 1 hour. Brown the minced o ...