Fat-Free Oven Fried Potatoes - cooking recipe

Ingredients

2 medium potatoes, peeled and sliced 1/4-inch thick
butter flavored nonstick cooking spray
seasoned salt
black pepper to taste
1/4 c. water

Preparation

Cook sliced potatoes in microwave with 1/4 cup water for approximately 5 minutes.
Remove and cool slightly.
Spray a baking sheet with nonstick cooking spray.
Spread potatoes on baking sheet and sprinkle with seasoned salt and pepper.
Spray potatoes lightly with nonstick cooking spray and place under broiler for a few minutes until brown on one side.
Be careful; these burn quickly.
Remove from broiler.
Turn potatoes and brown the other side.
Serve.
Entire recipe makes 2 servings.
Grams of fat per serving: 0.
Calories per serving: 110.