Peel potatoes, slice thin.Make white sauce of butter, flour and milk.Put half the potatoes in greased 2-quart casserole. Cover with half the sauce, seasoning and onion.Add remaining potatoes, season ...
Cook beef and onions in 4 quart Dutch oven until lightly browned.Drain. Stir in cabbage.Cover and cook over medium heat 5 to 7 minutes until cabbage wilts. ...
Mix all together, except potato chips.Put in a 13 x 9-inch dish.Sprinkle the crushed potato chips over top.Bake in a 350\u00b0 oven for 45 minutes. ...
Brown bacon, onion and pepper.Drain grease.Add remaining ingredients.Bake slowly for 2 to 3 hours at 300\u00b0.Bake uncovered. ...
In large bowl combine tomatoes, peppers and onions.Sprinkle with pickling salt and mix well.Cover and chill overnight.Drain well.Tie mustard seed, celery seed and pickling spice in a spice bag or ch ...
Soak and cook beans according to package directions or substitute 2 cans black beans, drained.Add all ingredients and stir.This keeps well and is good warm or cold. ...
Saute onions until soft but not brown.Combine beef, onions, oil or butter, pine nuts, seasoning and lemon juice.This is your stuffing. ...
Brown together the beef, onion and garlic and drain.Mix in remaining ingredients and simmer on low for 20 or 30 minutes. ...