Preheat oven to 375 degrees F (190 degrees C).In a large mixing bowl combine pumpkin, eggs, flour, brown sugar, white sugar, salt, nutmeg, cinnamon, and milk. Beat until smooth. Pour into pastry-lin ...
Combine turkey, red onion, celery, water, garlic, and ginger in a large pot over medium-high heat. Saute until vegetables are soft and turkey is no longer pink, about 10 minutes. Add broth, butternu ...
Preheat oven to 425 degrees F (220 degrees C).Blend pumpkin puree, coconut milk, and banana together in a large bowl.Mix sugar, xanthan gum, cinnamon, salt, ginger, nutmeg, and cloves together in a ...
Melt the butter or margarine in a saucepan, and stir in the 1/2 cup chopped pecans and brown sugar. Cook until bubbly. Spread over the bottom of cooled pie shell.Combine custard mix, white sugar, an ...
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10-inch tube pan. Sift together flour, baking powder, cinnamon, baking soda, nutmeg and salt. Set aside.In large mixing bowl, cream ...
Preheat oven to 400 degrees F (200 degrees C).Place vegetable broth and quinoa in a saucepan; bring to a boil. Simmer until quinoa is tender, about 15 minutes.Place Brussels sprouts, carrots, parsni ...
Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes; drain. Rinse macaroni with ...
Preheat oven to 250 degrees F (120 degrees C). Grease a 10x15-inch baking sheet.Combine corn cereal, rice cereal, pretzels, and peanuts in a large bowl.Heat peanut butter, butter, Worcestershire sau ...
In a large wok or skillet heat oil over medium heat; saute onions until translucent. Stir in creamed corn and curry paste. Cook, stirring regularly, for 5 minutes. As you stir, add salt, pepper and ...
Heat oil in a large skillet or wok over medium heat. Add garlic; cook until fragrant, about 2 minutes. Add frozen vegetables; cook until heated through, about 5 minutes. Stir in rice, egg whites, le ...