Baked Beans - cooking recipe

Ingredients

1/2 lb. bacon, diced in skillet
1 large chopped onion
1 green pepper, diced
2 cans pork and beans
1 can red or kidney beans
1 c. catsup
1/2 c. barbecue sauce
1/2 c. brown sugar

Preparation

Simmer bacon, onion and green pepper in skillet for about 10 minutes.
Add the rest of the ingredients and stir all together. Pour in casserole and bake at 300\u00b0 for 30 to 40 minutes.