Brown ham in butter and brown sugar.Remove ham and pour off drippings.Mix soup, milk, water, onion, salt and pepper.Stir in potatoes and carrots; cook over low heat, stirring occasionally, until veg ...
Lightly brown onion in butter.In separate pan, combine water and celery and simmer until tender.When onion is tender, add flour.Mix until smooth.Add milk slowly, stirring constantly. Add celery and ...
Brown steak in a little oil.Add green pepper, onion, celery and tomatoes.Add a little water and flour to thicken.Add a dash of Worcestershire sauce.Simmer until meat is tender.Serve over rice. ...
In large bowl, combine cabbage and spinach.In small bowl, mix mayonnaise, half and half, sugar, vinegar and pepper until well blended.Pour over cabbage mixture and toss lightly to coat evenly.Cover ...
Melt butter in a saucepan and blend in flour.Add the milk slowly and cook until thickened, stirring constantly.Add the cheese and stir until melted.Add the curry powder and remove from heat.Separate ...
Parboil beans until soft.Pour off excess water and place beans in crock.Add remaining ingredients, cover and cook in oven at 300\u00b0 until very soft, 3 to 4 hours.Serves 12. ...
Combine all ingredients and put in large casserole.Bake covered at 325\u00b0 for 3 hours, stirring occasionally.Uncover the last 30 minutes of cooking.Serves 20. ...
Combine all ingredients, except bacon strips, in a 9 x 13-inch pan.Place bacon strips on top.Bake, covered, 1 1/2 hours at 350\u00b0.Uncover and bake 30 more minutes. ...
Wash spareribs in cold water.Place ribs in a pot and cover with water.Add onions, garlic, bay leaves, salt, pepper and thyme.Bring to a boil; lower heat and cover pot.Simmer meat for 40 to 50 minute ...
Marinate steak in the next 6 ingredients.Toss with forks and let stand up to 6 hours. ...