Boil first four ingredients together for 5 minutes, then add the green beans.Heat to boiling again.Pack beans tightly in sterile jars.Cover with boiling water from beans.Seal tightly. ...
Mix all ingredients thoroughly.Refrigerate several hours. Makes about 4 cups.When using dry parsley, use only 1 tablespoon. ...
Brown beef and bacon with a little oil.Mix well with all the remaining ingredients.Place in large casserole dish and bake in a 350\u00b0 oven for 30 to 40 minutes.May also be put in a crock-pot and ...
Peel and boil potatoes until done. Drain the water off the potatoes and add the margarine, salt and pepper. Mash as you would for mashed potatoes. After they are mashed add all the cheeses except ch ...
Add ingredients, one at a time, to potatoes in Mixmaster bowl until well blended.Spread on greased baking dish and bake at 350\u00b0 about 20 minutes.Top with marshmallows and brown. ...
You will need a Reynolds oven cooking bag. ...
Mash the potatoes and beat in egg.Mix in raisins.Drop from tablespoon into a heated greased frypan.Brown slowly on both sides.Makes 12 patties. ...
Preheat oven to 450.In 13 x 9 baking pan combine all ingredients until all potatoes are evenly coated.Bake uncovered, stirring occasionally 40 minutes or until potatoes are tender and golden brown.4 ...
Cook cabbage for seven minutes.Mix all ingredients and put buttered bread crumbs over top.Bake about 1/2 hour. ...
Blend soup, milk, salt and pepper.In buttered 1 1/2-quart casserole, alternate layers of potatoes and sauce.Dot top with butter and cover.Bake at 375\u00b0 for 1 hour.Uncover; bake 15 minutes more o ...