Mix all together.Roll in small balls in palm of hand. ...
Put beans and drained sauerkraut in pan with 1 1/2 cups water. While cooking, fry about 4 slices of bacon (cut in small pieces). When crisp, add to sauerkraut and beans and let cook.Peel and dice po ...
Cook potatoes.Peel and shred coarsely.Heat butter in a saucepan.Remove from heat.Add the cheese to the butter.Stir until partially melted.Blend in sour cream, onion, salt and pepper.Fold this mixtur ...
Place thin sliced potatoes and onion in baking dish.Make mixture from other ingredients and pour over potatoes and onions. Bake at 400\u00b0 for 40 minutes. ...
Cook and stir sausage and onion in oil until onion is tender. Stir in potatoes, sauce, water and pepper.Heat to boiling, then reduce heat to simmer.Now stir in carrots; cover and simmer again 10 min ...
Brown bacon. Saute chopped onion in some of the bacon grease. Mix all ingredients together. Place in 13 x 9 baking dish. Cover with foil. Bake at 375\u00b0 for about 45 minutes to 1 hour. ...
Cut potatoes into chunks and boil in salted water until tender.Drain, then mash until all lumps are gone.Stir in cream cheese and sour cream until well blended.Add salt and pepper to taste. ...
Blend all ingredients in a blender for 2 to 3 minutes.Bake for 60 minutes at 350\u00b0 in a greased pie plate.Easy! Makes its own crust! ...
Peel and boil potatoes until cooked.Drain water.Add evaporated milk and mash with fork.Then mix with blender on whip.Add butter; whip until creamy.Add salt and pepper to taste.Serve in a bowl; garni ...
Grease bottom of a 13 x 9-inch pan.Reserve 1 cup cake mix. Add butter and egg to remaining mix.Press into pan.Prepare filling.Combine pumpkin, eggs and milk until smooth.Pour over crust.Combine rese ...