Break up uncooked noodles.Combine with all ingredients and cabbage.Toss together.Add dressing.Toss well and chill. ...
Preheat oven to 350\u00b0.Butter a 1-quart baking dish.In a medium saucepan, cover scallops with cold water; bring to a boil and drain as soon as water boils.Do not overcook.Melt 2 tablespoons of th ...
In a heavy skillet, heat olive oil until hot, but not smoking. Saute onions and garlic first for several minutes.Add zucchini and green peppers; continue to cook, stirring.Add eggplant and tomatoes. ...
Filling recipe follows; heat oven to 375\u00b0, grease a 15x10x1 jelly roll pan. Line top and sides with wax paper.Grease wax paper. Beat eggs and sugar unitl fluffy, beat in pumpkin, stir in dry in ...
Cook potatoes until just tender; let cool.Peel off skins and cut into 1/2-inch cubes.Melt butter.Add flour and slowly stir in milk.Cook until thick.Add in cheese and stir until melted. (Can add onio ...
Cook potatoes in boiling salted water until tender.Drain and keep warm.In large saucepan, fry bacon; crumble and set aside. Add onions, celery and parsley to bacon drippings and cook until soft.Add ...
Reserve 1 cup cake mix for topping.Add egg and 1/4 pound oleo and press into 9 x 13-inch pan.Mix pumpkin, evaporated milk, 1 cup sugar and eggs (add cinnamon, nutmeg, salt and ginger as for pumpkin ...
Brown ground beef.Combine the remaining ingredients with the ground beef.Cook at 325\u00b0 for about 2 hours. ...
Cut cabbage very fine.Put in skillet with melted bacon fat. Add salt and water; cook until cabbage is done. Add black pepper. ...
Cook ground beef; brown onions in large skillet until meat loses color and onion is tender.Drain excess fat.Add other ingredients in a 3-quart casserole dish.Bake at 350\u00b0 for 40 minutes or unti ...