Break vermicelli into 2 inch pieces;cook as directed on package. Rinse under running cold water;drain.Mix mayonnaise and next 5 ingredients in a large bowl.Stir in vermicelli, bean sprouts, celery, ...
Combine the first 7 ingredients.In a separate bowl, mix remaining ingredients.Add both together, stirring out any clumps.Bake at 350 for about 20 minutes. ...
In the bottom of a tall (yet thin) measuring cup or jug crack the whole egg, add the garlic and salt.Pour in olive oil to make up one cup (a little more if you want a little thinner Aioli - the actu ...
Preheat oven to 375.To prepare filling: Combine 1st 8 ingreds in large bowl; stir with a whisk.Crust: Roll dough to an 11 inch circle. Fit into a 9\" pie plate coated with spray. Fold edges under an ...
Combine the kale, carrots and walnuts.Whisk together the mayonnaise, vinegar, sugar and spices.Toss with mix.Cover. Chill 1 hour. ...
Cook ground round with onions until meat is browned, drain off grease.Cut up bacon and fry until well done and drain.Mix meat, bacon and remaining ingredients in crockpot.Cook for 6-8 hours on low. ...
Set a colander inside a large noncorrosive pan or dish with sides. (You may also use a wooden produce crate with narrow spaces between the slats found at a local produce market as a colander; you wo ...
Heat oven to 350 degrees. Generously butter a 2-quart gratin dish. Coat with bread crumbs and shake out excess.Place 6 whole garlic cloves in small saucepan and add water to cover. Heat to boiling, ...
In large saucepan, cook sweet potatoes, covered, in enough boiling salted water to cover for 25-35 minutes (until tender).Drain well; return to same pan. Over low heat, mash potatoes until smooth al ...
Combine vegetables in a large bowl.Whisk together dressing ingredients. Pour over vegetables and add pecans. ...