Barbecue Green Beans - cooking recipe

Ingredients

4 slices bacon, cut
1/2 c. onion, chopped
1/2 c. ketchup
1/4 c. brown sugar
1 Tbsp. Worcestershire sauce
2 (16 oz.) cans green beans or enough cooked fresh green beans to fill 2-quart casserole

Preparation

Brown bacon and onions.
Pour off grease.
Add ketchup, brown sugar and Worcestershire sauce.
Simmer for 2 minutes. Drain beans.
Put in greased 2-quart casserole.
Pour bacon dressing over beans.
Do not stir!
Bake at 350\u00b0 for 20 to 30 minutes.