Potato Candy - cooking recipe
Ingredients
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1 medium potato
pinch of salt
2 lb. confectioners sugar
2 Tbsp. butter
1 tsp. vanilla
Preparation
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Peel and cook potato until tender; add salt, butter and vanilla while hot.
Mash until fluffy.
Add sugar gradually, stirring with spoon until mixture can be handled - pliable, but not too stiff to roll out.
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