In a double boiler, melt cheese, margarine, milk and pepper until smooth.Combine warm, peeled, cut up potatoes and sauce in a 9 x 13-inch buttered baking dish.Top with buttered croutons, parsley and ...
Boil noodles and set aside.Brown in skillet cabbage, chopped fine, browned in butter.When brown, pour this mixture over the cooked noodles and serve hot.Good as a side dish with pork. ...
Combine first 6 ingredients in a large bowl; make a well in center of mixture.Combine eggs, pumpkin and oil; add to dry ingredients, stirring just until moistened.Spoon into greased and floured mini ...
Thoroughly mix pumpkin, sugar, salt and spices.Blend in eggs, milk and evaporated milk.Pour into shell.Bake at 400\u00b0 for 50 minutes or until knife inserted halfway between center and edge comes ...
Blend in food processor until smooth.Cover; chill.Garnish with chopped green onions and serve on crackers. ...
Drain potatoes.Beat until smooth.Add salt and pepper, then cream cheese and beat again.Blend in onion, eggs, flour and parsley and beat again.Turn into buttered casserole dish. Spread crushed onion ...
Mix together well the cream cheese and beaten eggs.Add sugar and beat until fluffy.Spread mixture into crusts and bake for 20 minutes at 350\u00b0.Let cool.Meanwhile, mix pudding with the milk. Fold ...
Mix all ingredients together.Roll into balls.Place on ungreased cookie sheet.Bake at 350\u00b0 for 15 minutes.Cool slightly, then roll in powdered sugar while still warm. ...
Cook together.Before serving, add 3 cups of cooked rice. ...
Boil potatoes with skin on.Peel and dice potatoes.Grate cheese, chop onion and pepper. Add all ingredients to potatoes, except corn flake crumbs and butter.Mix and pour in a 9 x 13-inch baking dish. ...