Frozen Pumpkin Squares - cooking recipe
Ingredients
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1 (1 lb.) can pumpkin
1 c. sugar
1 tsp. salt
1 tsp. ginger
1 tsp. cinnamon
1/2 tsp. nutmeg
1 c. chopped pecans, toasted
1/2 gal. vanilla ice cream, softened
36 vanilla wafers or gingersnaps
Preparation
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Combine pumpkin, sugar, salt, ginger, cinnamon and nutmeg; stir in pecans.
Combine pumpkin mixture and ice cream in chilled bowl.
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