In large saucepan, combine beans, 1/2 c. water, catsup, mustard, soy sauce, and Worcestershire sauce; add frozen meat mixture. Cover and simmer for 20 minutes, stirring occasionally. Serve in bowls ...
In a small bowl, whisk together oil, vinegar, sugar and salt. Cut off broccoli flowerets and reserve for future use.Peel and shred stems.Chop apple into 1/2-inch pieces (do not peel).Toss apple, bro ...
Pierce potatoes several times with fork.Arrange in single layer in shallow baking dish.Bake in 375\u00b0 oven until tender (about 1 hour).If desired, you may cover and refrigerate for next day servi ...
Preheat oven to 450\u00b0.Cut potatoes into wedges.Mix with olive oil.Place on baking sheet and sprinkle with Cajun spice to taste.Bake for 40 minutes or until golden brown. ...
Toast almonds and sesame seed in oven 5 to 6 minutes until golden brown or microwave on High 6 to 7 minutes.In large bowl, combine cabbage and onion.In small bowl combine seasoning packet from noodl ...
Whip cream cheese, sour cream and garlic with mashed potatoes. Pour into greased baking dish and sprinkle chives on top.Bake at 350\u00b0 for 30 minutes. ...
Boil sweet potatoes until done.Peel, slice and arrange in baking dish.Mix other ingredients and pour over sweet potatoes. Slice oranges thin, leaving peel and lay over potatoes.Sprinkle with cinnamo ...
In bowl, combine eggs, peas, ham, 1 cup cheese, milk and onion.Set aside.Combine shredded potatoes and 1/2 cup cheese. Press into bottom and sides of lightly greased pie plate.Pour filling into pota ...
Melt in skillet margarine, then add celery, cabbage, tomatoes, green pepper, salt, sugar and onion.Cover.Cook over medium-low heat until done. ...
All measurements are after being chopped.Sprinkle salt over chopped vegetables.Let stand about 30 minutes.Drain well.Add vinegar, sugar, mustard seed and celery seed.Cook until thick. Put in jars an ...