Put the potatoes, milk, salt and pepper in the top of your double boiler over boiling water.Cook for thirty minutes.Pour this mixture into a baking dish.Pour cream on top and sprinkle Parmesan chees ...
Saute onion and garlic in olive oil in Dutch oven. Add remaining ingredients. Cover and cook 15 minutes.Uncover and continue cooking until vegetables are tender, but not mushy, and juice is thickene ...
Scrub potatoes (peeling is optional).Slice several times across the potatoes being sure you do not cut all the way through. ...
Drain kidney beans and butter beans.Brown bacon, hamburger and onion.Drain well.Combine the 3 cans of beans with browned ingredients along with remainder of ingredients.Mix well. Simmer in crock-pot ...
Slice potatoes.Make a white sauce of butter, flour and milk. Place half of potatoes in a greased casserole and cover with half of the sauce and seasonings.Repeat.Cover and bake at 375\u00b0 for 1 ho ...
Chop cabbage (about 8 cups).Spread half in shallow baking dish, 13 x 9 x 2-inch.Saute bacon just until fat starts to cook out.Remove and drain; set aside.Stir onion and rice into drippings in pan.Co ...
Cut peppers in half lengthwise and remove the seeds.Place pepper halves, cut side down, on a foil-lined baking sheet.Bake, uncovered, in a 425\u00b0 oven for 20 to 25 minutes or until skin is bubbly ...
Scrub potatoes and pat dry. In large roasting pan, melt butter and oil over moderate heat. Add herbs and spices and mix well. Add potatoes and roll them in mixture to coat. Bake about 40 minutes, un ...
Roast and peel 10-12 green chilies and stuff with strips of colby or cheddar cheese, leaving stems on.Dip and fry in batter. ...
Combine all ingredients except bacon.Pour into a 2-quart casserole.Top with strips of bacon.Bake at 350\u00b0 for 45 minutes. ...