Mix all ingredients together until well blended.Bake at 350\u00b0 for 30 to 35 minutes.Cool and cut into small cakes. ...
Brown hamburger, then add onion and peppers.Cook for 10 minutes, then add potatoes, sliced with skin left on.Cook until potatoes are tender.Add salt and pepper to taste. ...
Scrub potatoes.Bake in hot oven 45 to 60 minutes. When done, cut crisscross on top and scoop out potato; mash.Add milk, margarine and seasoning.Refill potato shells and sprinkle with grated cheese.R ...
Saute ground turkey, onion, and green pepper until meat is browned.Boil cabbage until tender.Save 2 cups liquid and drain off excess.Combine 2 cups liquid, oregano, pepper, salt, and tomato paste an ...
Shred the cabbage, onion and pepper.Pour 1/2 cup sugar over the top.Do not stir.In a saucepan, combine the oil, vinegar, salt, celery seed and dry mustard.Bring to a boil and then pour over the cabb ...
Peel potatoes and slice.Boil in salted water until tender. Drain potatoes.Mash thoroughly and add eggs.Mix well.Add sugar and butter and milk and flavoring.Mix well.Pour into unbaked pie crust and b ...
Mix first four ingredients together.Set aside.Mix the rest of the ingredients together in saucepan.Bring to a boil.Pour over cabbage immediately; mix well.Refrigerate at least 4 hours before serving ...
Mix cabbage, peppers, carrots and salt.Let stand 1 hour. Boil sugar, vinegar and celery seed for 3 minutes.Let cool. Pour over cabbage mixture.Pur into containers and freeze.To serve, simply thaw. ...
Mix vegetables.Combine remaining ingredients and bring to a boil.Simmer until well blended, then cool.Pour over vegetables.It will stay crisp for several days. ...
Combine soup, 1/2 cup cheese, pepper, salt, mushrooms and onion in a bowl.Gradually add milk.Stir in potatoes.Place in a greased shallow 1 1/2-quart baking dish. Top with remaining cheese and butter ...