Slice steak thin.Dice bell pepper, carrots and celery.Cook steak then add ingredients.Cook on low until done.Serve over rice.Top with chow mein noodles and soy sauce. ...
Cut steak into 1-inch pieces, as thin as possible.Heat shortening, garlic, salt and pepper in skillet and in it cook beef until brown on both sides.Add soy sauce and sugar.Cover and cook on high hea ...
Grate cabbage.Salt to taste and let stand 1 hour.Add celery, bell pepper and carrots.Let stand 20 minutes.Boil sugar, vinegar and seeds until dissolved.Drain first liquid off cabbage and pour second ...
Mix together.Bake in greased baking dish for 35 to 40 minutes, or until brown in moderate oven (375\u00b0).Can be served as dessert. ...
Combine all ingredients in a heavy 3-quart saucepan with a tight-fitting lid.Bring to boil over high heat.Stir once with a fork, then cover tightly and reduce heat to very low.Cook, covered, for exa ...
Chop cabbage, onion and green pepper.Add sugar and mix this well.Do not stir this.Bring to a boil oil, vinegar, mustard and celery seed.Pour this on the cabbage mixture.Do not stir until ready to ea ...
Cook together ground beef, onion and pepper; drain off fat. Mix all other ingredients with beef mixture and cook in crock-pot on low about 1 hour. ...
Cook minced onion in butter 2 or 3 minutes.Stir in flour, salt and dry mustard.Reduce heat to very low and add milk.Cook until thick, stirring occasionally. Add celery salt and pepper. Arrange carro ...
Microwave potatoes, water and oil approximately 5 to 10 minutes or until just tender (do not overcook).Drain.Combine cilantro, potatoes, tomatoes and green onions; cook for 1 minute to warm.Add sals ...