Peel potatoes; boil and mash well.Add butter and work in the flour.Turn onto a floured board; roll out to 1/2-inch thickness. Cut into rounds or triangles.Cook in slightly greased pan for 3 minutes ...
Preheat oven to 400\u00b0.In large skillet, melt butter or margarine and brown meat.Stir in soup.Mix beans, catsup, water, mustard and vinegar.Pour into a 2 1/2-quart casserole or bean pot.Bake 30 t ...
Cook rice. Saute onion and celery in oleo. Cook broccoli.Mix all ingredients and pour into casserole dish.Bake 35 minutes at 350\u00b0. ...
Combine all ingredients in a 9 x 9-inch square baking pan; mix well.Bake at 350\u00b0 for 1 to 1 1/2 hours.Serves 6. ...
Chop fresh or frozen chives, unthawed.Heat 1 tablespoon oil in a nonstick 12-inch skillet over medium heat.Add onion and next 4 ingredients.Cook until onion and green pepper are crisp and tender.Whi ...
For barbecue or camping:Make pan out of heavy-duty foil by folding in half a 36 x 18-inch piece and folding up sides to form a pouch.Place potatoes into pouch; cover with carrots and onions.Sprinkle ...
Mix eggs, sugar, oil and pumpkin.Stir in other ingredients. Spray muffin tin with Pam cooking spray, and fill approximately 1/3 full with batter.Bake at 375\u00b0 for 30 minutes.Serve hot or cold wi ...
Soak beans overnight.The next day, bring beans to a boil in 6 cups water.Simmer until almost tender.Heat butter and saute carrot, onion and garlic.Add to beans along with jalapeno peppers.Continue c ...
Combine all ingredients except cornflakes and place in a greased casserole dish.Cover with crushed cornflakes.Bake at 325\u00b0 for 45 minutes. ...
Preheat oven to 425\u00b0.Combine ingredients in order.Pour in pie shell and bake for 15 minutes.Reduce temperature to 350\u00b0 and continue baking for 45 minutes, or until a knife inserted in the ...